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Small Group Private Tour Specialist

Plan your Italy adventure with the small group private tour specialist. Escape overtourism and discover the back roads and authentic small towns with us. Kathy and Vernon create your perfect trip, with off-the-beaten path destinations, activities from walks and bike rides to city tours and shopping, and expert-led culinary adventures.

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Food and Wine

Any tour of Italy is incomplete without indulging in the amazing food and wine. But to truly appreciate It requires an understanding of the regional history, culture and geography. All become part of your adventure with Kathy, chef, food blogger, and Certified Italian Wine Professional, and Vernon, mountain guide, MS in European Literature and avid history enthusiast.

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Your Unique Adventure

Not all private trips are custom. Most tour companies don't have the flexibility to deviate from their set itineraries, so there are always compromises. With Kathy and Vernon, your adventure will be as unique as you are, and your itinerary will be personally designed us to meet the desires and varied interests of your group.

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The ItaliaOutdoors Difference


Truly Personalized Service and a Custom Plan for Every Trip

Kathy and Vernon

NO MIDDLEMEN

You communicate directly with Vernon and Kathy. We know your dreams for an Italy adventure, we’ll have it ready for you when you arrive.

No Group Too Small

SMALL FOOTPRINT

Our small footprint allows us to travel like locals and enjoy spontaneous adventures as we explore the path less traveled.

 

Custom Plan

UNIQUE ITINERARY

Each tour itinerary is unique and serves as a framework for an exceptional journey, where a thoughtful plan adjusts to your pace.

 

Authenticity

KNOWLEDGE

We focus on just a few select tours to provide an exceptional level of regional knowledge and an unforgettable authentic experience.

Travel after COVID-19: How do you wish to travel in Italy when we are able to return? In a small private group of your family and friends? Plenty of outdoor explorations? Off the beaten track destinations far from tourist crowds? Private cooking classes, wine tours, small intimate hotels? That's how we've been traveling for ten years. Plan your adventure in Italy with Italiaoutdoors Food and Wine, the custom tour specialist.

Customize Your Adventure - Food - Wine - Walk - Hike - Bike

With Italy's "Best Local Guide 2013"

Read about our tours in Adventure Cyclist August 2015

Our passion is creating intimate, personalized active food and wine adventures that explore an authentic Italy
- its outdoor beauty, its hidden back roads, its small family producers, its traditional wines, at your preferred pace.
Tell Me More!

This Veneto DOC is located southwest of Venice in the province of Vicenza, next to the Soave DOC. The volcanic hills in this wine region have been the site of vineyards since ancient times. The topology of this region, containing outcroppings of tufa and basaltic lava, results in a soil that has been enriched with potassium and magnesium as these volcanic rocks degrade. This naturally fertile soil results in wines that are rich in sugar and quite aromatic, ideal for the production of the Recioto ‘raisin’ wines. Today, the production area is bordered on the west by Soave, and includes the towns of Gambellara, Montebello and Montorso Zermegheso.
Gamballara wine road, Veneto, Italy
Like the neighboring Soave DOC, the main grape varietal cultivated here is the white Garganega grape. It is often blended with the Trebbiano grape.

gamballara wines custom tours italy bike hike
Maule wines from Gamballara

Gambellara: A dry, well balanced white wine. Pairs with soups, eggs, fish and appetizers.

Gambellara Classico: From the original vineyards that produce the grapes for this DOC.

Recioto di Gambellara: A sweet white wine that can be still, spumante (sparkling) or frizzante (semi-sparkling). Considered by many the flagship wine of this DOC. First, the grapes are carefully selected, and allowed to dry, either on the vine itself, or after harvesting as they are hung in a well-ventilated drying room. After 6 weeks of drying (until November or early December) the grapes are pressed, and then the juice is fermented until the following spring. A Classico version of this wine is also available. This dessert wine is golden yellow, intense and fruity, with a characteristic slightly bitter almond aftertaste. Match with your favorite dessert.

Vin Santo di Gambellara:  A superb dessert wine that only improves with age. It is only produced in the best years, and its’ high production costs and extremely limited availability make this a very rare treat indeed. It is produced in a method very similar to that of the Recioto wine, but the grapes are dried for an even longer period of time - until the new year - resulting in a lower yield and higher alcohol content. As with the Recioto, Vin Santo wines from the original vineyards of this DOC earn the Classico designation.